WOW!!! I can't believe it's been that long already. Today, Don and I celebrate our 15th anniversary. We were married 15 years ago in Washington in my Uncle David and Aunt Carolyn's Backyard of their house overlooking the Olympic mountains.
We went to dinner this past Saturday night at the Wellington's Restaurant at the New Sanno Hotel in Tokyo. The kids stayed with Miss Emma. They had a blast. We dined in pure elegance. Don ordered off the main menu with a tomato and mozarella salad and prime rib. While I had their 6-coure Mediterranean course, which was awesome. My favoirte was the appetizer and dessert. The phillo dough stuffed with feta cheese and sundried tomatoes and the baklava served with coffee. Don't get me wrong the roasted chicken dish with green olives, garlic, potatoes and veggies and other items were good too. The salad was interesting it was artichokes, red onion, yellow peppers, kalamata olives, orange slices and a vinagrette. It was good. Then Don didn't order dessert and they brought out these homemade dark chocolate truffles rolled in cocoa powder...aah HEAVEN!
Megan Update...She is doing great. She's fully recovered and back to herself. She's eating, playing, running (we did a family 5K last night to be covered later). She's gone a couple nights in a row now where she hasn't woken up crying about her throat so I think we are good.
1 comments:
Hi Don & Michelle,
Have really enjoyed your blog with pictures and adventures. Almost wish for another overseas tour to some exotic locale.
Congratulations and whishing you many more great anniversaries. Glad to hear Megan is feeling much better. I remember when her grandfather had his tonsils out and he was out playing the next day. He was one tough little kid.
Take very good care and keep up the good work.
Aunt Katie Hastings (Rapid City, SD)
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